Just finished reading the 2nd chapter of Johnathan Saffran Foers book "Eating animals" Two paragraphs I would like to share:
"More than any set of practices, factory farming is a mind set: reduce production cost to the absolute minimum and systemically ignore or "externalize" such costs as environmental degradation, human disease, and animal suffering. For thousands of years, farmers took their cues from natural processes. Factory farming considers nature an obstacle to be overcome."
"I felt shame for living in a nation of unprecedented prosperity- a nation that spends a smaller percentage of income on food than any other civilization has in human history-but in the name of affordability treats the animals it eats with cruelty so extreme it would be illegal to inflict on a dog."
On to chapter 3....